Dinner Menu

Starters

  • 4.50
    Seasonal soup (V)

  • 4.95
    Baked Camembert (V)

    Served with sourdough bread

  • 5.50
    Cajun Chicken Skewers

    Served with yogurt sauce and mix leaves salad

  • 4.50
    Bread and Olives (V)

    Served with balsamic vinegar and olive oil

  • 6.50
    Grilled Tiger Prawns

    Marinated with Piri-Piri sauce and served with sourdough bread

  • 6.50
    New Zealand Greenshell half shell mussels

    White wine cream and gremolata  

Salads

  • £10.95
    Grilled Chicken and Avocado Salad

    Served with new potato, boiled egg, tomato, cucumber and green beans

  • £10.95
    Grilled Halloumi Cheese Salad

    Served with mix leaves, cherry tomato, garlic, basil, parsley, croutons, cucumber and Greek yogurt dressing

Mains

  • 9.95
    Bear Battered Fish & Chips

    Served with tartare sauce and peas

  • 11.95
    New Zealand Greenshell half shell mussels

    White wine cream and gremolata

  • 11.95
    Twelve hour roasted pork belly

    British pork belly slow roasted in local ale & English mustard served with mashed potato, seasonal greens & onion gravy

  • 11.95
    Salmon Fillet

    Served with creamy spinach and peas risotto, mixed leaf salad and cherry tomatoes

  • 9.95
    Chicken Piri-Piri

    24 hours marinated half chicken, served with chips or rice Choice of: LEMON & HERB / MEDIUM / HOT

  • 9.95
    Meat or Veg Lasagne

    Served with chips or salad

The Chatsworth Burgers

  • 9.95
    Classic Beef

    Grilled steak, mature cheddar, smoked bacon, dill pickle, gem lettuce, red onion marmalade, beef tomato, marie rose

  • 9.95
    Chicken

    Grilled butterfly chicken breast, dill pickle, gem lettuce, red onion marmalade, beef tomato, marie rose

  • 9.95
    Lamb & Goat's Cheese

    Grilled lamb burger, goat’s cheese, caramelised red onion and salad

  • 8.95
    Grilled Halloumi & Portobello Mushroom (V)

    Dill pickle, gem lettuce, red onion marmalade, beef tomato, marie rose, hummus

Grill

  • 14.95
    Sirloin

    Meat of your choice served with pepper or shallot sauce and a side of chips 28 days matured 10oz steak  

  • 15.95
    Rib Eye

    Meat of your choice served with pepper or shallot sauce and a side of chips 28 days matured 10oz steak

Sides

  • 3.50
    Garlic mushrooms

  • 3.50
    Mashed potato

  • 3.50
    Tomato & shallot salad

  • 3.50
    Mixed leaf salad

  • 3.50
    Bread and butter

  • 3.50
    New potatoes, parsley and butter

  • 3.50
    Rice

  • 3.50
    Chips